I love to make cheese scones because they remind me of home. This is my comfort food. Although I typically make these on Sunday, if I have a bad day at work, these are my go to comfort food to make. What's your comfort food.

I've been super busy this summer. I've been given some added responsibilities at work so it's meant longer hours, which has translated to less blogging. Despite this, I've been trying to keep up with my Ice Cream Sundays series and have succeeded for the most part. I was thrilled to receive this book to review and agreed because 1) I'm very curious about Paleo and for a while considered doing it, and 2) it fit very neatly into my Ice cream series. So here are my thoughts...

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Welcome to Olive & Ruby

Hi, I’m Rhonda! Welcome to my blog on cooking, baking and my life. I now live in the beautiful metropolis of Toronto, but spent the first 17 years of my life on the Caribbean island of Trinidad, where I met and fell in love with Olive & Ruby.
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The Great Food Blogger Cookie Swap 2014